Our menu
Tasmanian beef is at the heart of Black Cow. Explore cuts with different textures, richness and flavour, alongside dishes that celebrate seasonal produce. Our team can help you choose a cut to suit your appetite.
Please let us know about any allergies or dietary requirements when booking so we can discuss the options with you.
Our wine list
Start in Tasmania, then explore further afield. Our wine list brings local favourites together with discoveries from Australia and beyond. Ask our team for a recommendation to suit your meal, your taste and your budget.
You’ll also find cocktails, Tasmanian spirits, and no- and low-alcohol options.
